Steeping the perfect read...
Quality takes time. One bean at a time.
Grinding the details...
Quality takes time. One bean at a time.
Our Medium roast featuring 100% Grade AA Arabica beans grown in the Western Ghats and roasted in the Himalayas. Our medium roast coffee has a mid-level acidity…
Our Medium roast featuring 100% Grade AA Arabica beans grown in the Western Ghats and roasted in the Himalayas. Our medium roast coffee has a mid-level acidity and slightly fuller body than the Lal Tibba Medium-Light roast. This roast brings out flavors such as milk chocolate/vanilla, as well as more fruity nuances such as peach/grapes as the cup cools.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Landour Coffee
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