Quality takes time. One bean at a time.
Quality takes time. One bean at a time.
Liberica Highland Reserve is brought to life through a deliberate and extended anaerobic fermentation in sealed barrels, allowing deeper sugars and complex…
Liberica Highland Reserve is brought to life through a deliberate and extended anaerobic fermentation in sealed barrels, allowing deeper sugars and complex aromatics to develop with precision. This is followed by a slow, controlled shade-drying process on raised beds, ensuring clarity, structure, and a naturally rounded sweetness. Roasted to a balanced medium profile, the coffee opens up into a full-bodied, expressive cup with a smooth texture and a lingering, flavour-rich finish—showcasing Liberica in a way that is both refined and unexpectedly elegant.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Badra Coffee
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